Toggle navigation
Login
Toggle navigation
Filter by: Subject
Beranda Rinjani
Fakultas Pertanian
Peternakan
Filter by: Subject
Beranda Rinjani
Fakultas Pertanian
Peternakan
Filter by: Subject
JavaScript is disabled for your browser. Some features of this site may not work without it.
Filter by: Subject
Results Per Page:
5
10
20
40
60
80
100
update
Now showing items 1-9 of 9
5
10
20
40
60
80
100
Bakso Sayur, Kadar Protein, Kadar Air, Organoleptik. (1)
Bakso, ayam broiler, tepung tapioka, tepung tulang ayam, kadar abu, kadar protein dan organoleptik (1)
Daun Ketela Pohon, Konsentrat, New Zealand White, Konsumsi (1)
Jenis Telur, Lama Pemeraman, Uji Kualitas Fisik: Bobot Telur,pH, Haugh Unit, Uji Organoleptik: Warna Kuning Telur, Rasa dan Kesukaan (1)
Lama, Perendaman, pengeringan, Putih Telur Asin, Tepung Putih Telur, kadar air, Kadar Garam, Kadar Protein, (1)
Mayones, Keju Cheddar, Keju mozzarella. (1)
Pengolahan Proporsi Susu, Permen Susu. (1)
Tepung Tempe, Bakso, Daging Kelinci, (1)
Tepung Tulang, Jamur tiram, Kadar Protein, Kadar Abu (1)
Search DSpace
This Community
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Community
By Issue Date
Authors
Titles
Subjects
My Account
Login